EU tariff chapter 13
LAC; GUMS, RESINS AND OTHER VEGETABLE SAPS AND EXTRACTS. 2 headings and 14 eight-digit codes, with conventional duty rates from free to 19.2 per cent.
Notes
1. Heading 1302 applies, inter alia, to liquorice extract and extract of pyrethrum, extract of hops, extract of aloes and opium.
The heading does not apply to:
(a) liquorice extract containing more than 10 % by weight of sucrose or put up as confectionery (heading 1704);
(b) malt extract (heading 1901);
(c) extracts of coffee, tea or maté (heading 2101);
(d) vegetable saps or extracts constituting alcoholic beverages (Chapter 22);
(e) camphor, glycyrrhizin or other products of heading 2914 or 2938;
(f) concentrates of poppy straw containing not less than 50 % by weight of alkaloids (heading 2939);
(g) medicaments of heading 3003 or 3004 or blood-grouping reagents (heading 3822);
(h) tanning or dyeing extracts (heading 3201 or 3203);
(ij) essential oils, concretes, absolutes, resinoids, extracted oleoresins, aqueous distillates or aqueous solutions of essential oils or preparations based on odoriferous substances of a kind used for the manufacture of beverages (Chapter 33); or
(k) natural rubber, balata, gutta-percha, guayule, chicle or similar natural gums (heading 4001).
Additional note
1. Mixtures of pectic substances and sugar, with a sugar content exceeding 90 % by weight, calculated on the dry matter, are excluded from classification under subheading 1302 20 and are, in principle, to be classified in Chapter 17, since the character of the product is deemed to be determined by the sugar.
Headings and duty rates
Heading 1301
Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams):
| CN code | Description | Conventional duty | Supplementary unit |
|---|---|---|---|
| 1301 20 00 | Gum Arabic | Free | |
| 1301 90 00 | Other | Free |
Heading 1302
Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products:
| CN code | Description | Conventional duty | Supplementary unit |
|---|---|---|---|
| Vegetable saps and extracts: | |||
| 1302 11 00 | Opium | Free | |
| 1302 12 00 | Of liquorice | 3.2 % | |
| 1302 13 00 | Of hops | 3.2 % | |
| 1302 14 00 | Of ephedra | Free | |
| 1302 19 | Other: | ||
| 1302 19 05 | Vanilla oleoresin | 3 % | |
| 1302 19 70 | Other | Free | |
| 1302 20 | Pectic substances, pectinates and pectates: | ||
| 1302 20 10 | Dry | 19.2 % | |
| 1302 20 90 | Other | 11.2 % | |
| Mucilages and thickeners, whether or not modified, derived from vegetable products: | |||
| 1302 31 00 | Agar-agar | Free | |
| 1302 32 | Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds: | ||
| 1302 32 10 | Of locust beans or locust bean seeds | Free | |
| 1302 32 90 | Of guar seeds | Free | |
| 1302 39 00 | Other | Free |
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